Plant Taxonomy
The library of plant types used when creating plantings. Add a new entry here before recording a planting of a species you haven’t grown before.
Field guide — what do these dropdowns mean?
Default planting type
Physical form and management approach — how you grow and work with the plant.
- tree — Single-stemmed woody plant. Apple, pear, walnut, oak.
- shrub — Multi-stemmed woody plant. Elderberry, blueberry, hazelnut, currant.
- vine — Climbing or trailing, needs support. Grape, kiwi, hops, cucumber.
- perennial-bed — Non-woody, returns from roots each year. Asparagus, rhubarb, mint, chives.
- annual-bed — Planted fresh each season. Tomato, lettuce, corn, beans.
- nursery-row — Started in a nursery bed; may be transplanted later.
- cover-crop — Grown to build soil, not primarily harvested. Clover, rye, buckwheat.
- silvopasture-block — Trees/shrubs integrated with pasture for forage and shade. Black locust, alder.
- wild-stand — Naturally occurring, not cultivated. Wild blackberry, ramps.
Lifecycle class
How the plant spans seasons.
- annual — Full life cycle in one season. Tomato, corn, basil.
- biennial — Year 1 growth, year 2 flower/seed. Carrot, parsley, beet.
- perennial — Returns from roots each year, usually non-woody. Asparagus, chives.
- woody-perennial — Persists for decades with permanent woody structure. Apple, elderberry, hazelnut.
Category
What the plant produces — why you grow it. Note: "tree" here means timber or ecosystem-service trees, not all woody plants (use Planting type → tree/shrub for form).
- vegetable — Edible roots, stems, leaves, or pods. Kale, carrot, squash.
- herb — Culinary, medicinal, or aromatic use. Basil, lavender, echinacea.
- fruit — Edible fleshy fruit or berry. Apple, elderberry, strawberry.
- nut — Edible hard-shelled seeds. Hazelnut, walnut, chestnut.
- tree — Grown for timber, lumber, or ecosystem services. Black locust, white oak. (Not for fruit/nut trees — use fruit or nut.)
- flower — Cut flowers, pollinator habitat, or ornamental. Zinnia, sunflower.
- cover-crop — Soil building, nitrogen fixation, weed suppression. Crimson clover, winter rye.
- mushroom — Cultivated or wild-foraged fungi. Yellow morel, oyster, shiitake, lion's mane.
- other — Fiber, biomass, hops, or anything that doesn't fit above.
Botanical family
Used by the NOP §205.205 rotation audit to flag planting the same family in consecutive years on the same bed or location.
- solanaceae (Nightshade) — Tomato, pepper, eggplant, potato.
- brassicaceae (Mustard) — Kale, broccoli, cabbage, arugula.
- cucurbitaceae (Gourd) — Cucumber, squash, melon, pumpkin.
- fabaceae (Legume) — Bean, pea, clover, black locust.
- apiaceae (Carrot) — Carrot, parsley, dill, cilantro, fennel.
- alliaceae (Allium) — Onion, garlic, chives, leek.
- chenopodiaceae (Goosefoot) — Beet, chard, spinach.
- rosaceae (Rose) — Apple, pear, cherry, plum, strawberry, raspberry.
- poaceae (Grass) — Corn, wheat, rye, oats, cover-crop grasses.
- asteraceae (Daisy) — Sunflower, zinnia, chamomile, echinacea.
- lamiaceae (Mint) — Basil, mint, oregano, rosemary, lavender.
- adoxaceae (Elderberry) — Elderberry (Sambucus spp.), viburnum.
- morchellaceae (True morels) — Yellow morel, black morel, half-free morel (Morchella spp.). Fungi, not plants — rotation rules do not apply.
Read-only view — editing the taxonomy library requires manager or admin role.
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